The Phoenix Mountain Range, at the junction of Guangdong and Fujian, is one of the four major oolong tea producing areas in China. Phoenix Mountain is located in Fenghuang Town, about 40 kilometers north of Chaozhou. It has become a unique tourist landscape in Chaozhou with its beautiful scenery and a large number of ancient tea trees. Phoenix Bun in the Phoenix Mountains, 1497.8 meters above sea level, is the highest peak in Chaozhou and in eastern Guangdong. 

Phoenix Mountain has a warm and humid climate, abundant rainfall, fertile land and humid air, with an annual average temperature of about 20℃.The soil here is rich in organic matter and trace elements, which is very beneficial to the growth of tea trees and the accumulation of tea polyphenols and aromatic substances in tea leaves. This may be the main reason why Fenghang Dancon tea has unique" (山韻) mountain charm" -- a term to describe the unique taste of this tea. 

"山韵(shan yun)"literally means "mountain rhyme" or "mountain charm". It is used to describe the taste and smelling characteristics of Fenghang Dancong oolong tea.This is similar to "Rock Rhyme", one of the characteristics of Wuyi Rock Tea. 

Phoenix Mountain is shrouded in mist all day long, and there are many spectacular waterfalls.The air in the mountains is fresh, and there are many precious plants and animals. Standing on the top of the mountain, you can clearly see the Chaozhou city not far away. 

The Phoenix Mountain 鳳凰山

Dawuye Dancong oolong tea, on the other hand, is among the finest oolong teas produced in Fenghuang Mountain, Chaozhou City, Guangdong Province. It derives its name from the deep green or "Wu" leaves (as described by local tea farmers) and its large leaf size. Fenghuang (Phoenix) Dancong oolong tea, first and foremost, is a precious wild tea tree that grows in mountainous areas at altitudes above 800 meters. Most of these tea trees are over 200 years old, making them truly ancient tea trees. Dawuye Dancong oolong tea is selected from a single tree among the naturally hybrid descendants of the Fenghuang Mountain Fenghuang Narcissus population.

Fenghuang (Phoenix) Dancong oolong tea can be classified as follows:

Based on leaf color:

Fenghuang (Phoenix) Dancong oolong tea categorized by leaf color includes Wuye (烏葉, dark green), Chiye (赤葉,red leaves), and Baiye (白葉, white leaves). These specific colors range from light green, yellow-green, dark green, bluish-green, yellow-brown to black-brown.

Wuye Dancong oolong tea, known for its Huangzhi Xiang type, receives its name due to its deep green leaves (referred to as "Wu" by tea farmers) and its large leaf size.

Chiye Dancong oolong tea, a precious variety among Lingtou Dancong oolong tea teas, was cultivated from the white leaves of Lingtou Dancong oolong tea.

Baiye Dancong oolong tea boasts excellent quality and is considered one of the finest oolong teas in Guangdong today.

Tender Leaf Of Da Wuye Cultivar

Based on aroma type:

• The market defines various aroma types for Fenghuang (Phoenix) Dancong oolong tea tea, including:
• Huangzhi Xiang (resembling the fragrance of gardenia flowers)
• Zhilan Xiang (with a high and delicate fragrance reminiscent of orchids)
• Guihua Xiang (with the aroma of osmanthus flowers)
• Xingren Xiang (notable almond fragrance)
• Milan Xiang (similar to the sweet fragrance of sweet potatoes)
• Yelaixiang (resembling the fragrance of night-blooming jasmine)
• Jianghuaxiang (reminiscent of the fragrance of ginger flowers, with a strong and intense aroma, also known as "Tongtian Xiang")
• Rougui Xiang (similar to the fragrance of medicinal cinnamon)
• Moli Xiang (resembling the fragrance of jasmine flowers)
• Yulan Xiang (resembling the fragrance of magnolia flowers)

Based on geographical names:

Some Fenghuang tea varieties are named after their place of origin, such as Wuding Dancong oolong tea, Zhongping Zhilan, and Potou Zhilan, among others.

Furthermore, there are Fenghuang (Phoenix) Dancong oolong tea teas named after locations, historical events, and time periods, which we won't delve into here.

Classification by season:

Fenghuang (Phoenix) Dancong oolong tea tea is categorized by season, including Xincha (spring tea), Xiacha (summer tea), Qiucha (autumn tea), and Dongcha (winter tea). Among these, Dongcha is unique, as it is produced during the season with lower average temperatures and distinctive processing methods. This results in larger tea leaves and gives it the name "Xuepian" (Snowflake). Xuepian tea is one of the least produced varieties of Dancong oolong tea tea, yet it boasts the strongest and longest-lasting aroma. Its tea leaves are thick and straight, with a yellow-brown color and a bright sheen, often adorned with vermilion red dots on the edges. The tea's brewed liquor is clear and bright, with vermilion edges and yellow highlights on the leaf undersides, giving it the moniker "green leaves with red edging." It offers a long-lasting, unique natural orchid aroma, a rich and refreshing flavor, and a smooth, sweet aftertaste.

Tea Farmers Are Picking Phoenix Single Fir Tea Leaves

Production techniques of Fenghuang (Phoenix) Dancong oolong tea :

The production process of Fenghuang (Phoenix) Dancong oolong tea is highly intricate, involving steps such as picking, withering, rolling, fermenting, and roasting. This complexity contributes to its relatively high price.

Characteristics of Dawuye Dancong oolong tea:

Dawuye Dancong oolong tea is known for its thick, large tea leaves that are evenly stretched and display a yellow-brown color with a bright sheen, often featuring vermilion red spots. The brewed tea exudes a long-lasting, distinctive, natural floral fragrance, offering a rich and pure taste with a sweet aftertaste. The tea liquor is clear and bright with vermilion edges and yellow highlights on the leaf undersides, giving it the name "green leaves with red edging."

Ancient Tea Trees On Phoenix Mountain

Fenghuang (Phoenix) Dancong oolong tea: New or Aged Tea?

When it comes to the taste, Fenghuang (Phoenix) Dancong oolong tea tea can be categorized as either "Qingxiang" (light fragrance) or "Nongxiang" (strong fragrance). Further subcategories include "Zhongqing" (medium light) as an intermediate between the two. The simplest way to distinguish them is by their appearance. Qingxiang teas have a "green" tea color, while Nongxiang teas tend to have a yellow-orange or even close to brown appearance. Zhongqing teas generally have a golden yellow color. It's worth noting that both Qingxiang and Nongxiang teas share the characteristic of being "resilient to multiple brews." Qingxiang teas start with a subtle fragrance that intensifies with each brewing, while Nongxiang teas initially offer a strong aroma that gradually subsides, providing a unique and delightful tasting experience.

Discover the exquisite world of Big Dark Leaf (Da Wu Ye) Phoenix Dancong Oolong Tea, where tradition meets taste perfection. This renowned oolong tea, hailing from the lush landscapes of Fenghuang Mountain, promises a tea experience like no other. Indulge in the vibrant flavors and captivating aromas of Wuye Dancong oolong tea, each sip is a journey through centuries of tea craftsmanship and a testament to the art of tea production.